Finding your suitable bird’s eye chili is not easy. You may need consider between hundred or thousand products from many store. In this article, we make a short list of the best bird’s eye chili including detail information and customer reviews. Let’s find out which is your favorite one.
Reviews
1. Spice Jungle Birdseye Chile Powder - 4 oz.
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This chile is fantastic for marinades or sauces, to go alongside chicken or fishUse this powder in soups, dips, pastas, and sauces where heat is needed
All Natural, Gluten-Free, Kosher Parve, Non-GMO
Spice Jungle Brand - 100% Satisfaction Guaranteed
Description
Used extensively in Thai and Vietnamese cuisine, you should feel free to add these to any dish. We mean it. Any dish will welcome a bird's eye chile. Just keep in mind it's a medium-high heat pepper and will add a significant spice.
The ground form is extremely noxious and can cause weepy eyes and burned nostrils. Please be careful when using. A note: the flavor is less potent when added as a finishing spice. If added at the beginning of cooking, be aware that the entire dish will be made very hot. Add judiciously.
2. Bird's Eye Pepper Flakes (4 Ounce)
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225,000 Scoville Heat Units - Very HotAlso know as Thai Chili, Thai Dragon, and Boonie Pepper
Perfect soups, salads and stir-fried dishes!
Satisfaction Guarantee!
Gluten Free, Vegan, 100 Percent Pure, and No Additives
Description
Bird's eye chili peppers are commonly used in Asian dishes such as salads, soups, and stir fry. They are also commonly eaten raw and have a sweet tropical flavor. They are rated between 185,000 and 225,000 Scoville Heat Units which is below our habanero but many time hotter than our jalapeo. We sell our bird's eye peppers at a great price and it ships in two high quality sealed spice jars with a flip sifter caps. Your satisfaction is 100% guaranteed and if for any reason you don't like our bird's eye peppers simply return the pouch to us for a full refund.3. Bird's Eye Pepper Flakes (2 Ounce)
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225,000 Scoville Heat Units - Very HotAlso know as Thai Chili, Thai Dragon, and Boonie Pepper
Perfect soups, salads and stir-fried dishes!
Satisfaction Guarantee!
Gluten Free, Vegan, 100 Percent Pure, and No Additives
Description
Bird's eye chili peppers are commonly used in Asian dishes such as salads, soups, and stir fry. They are also commonly eaten raw and have a sweet tropical flavor. They are rated between 185,000 and 225,000 Scoville Heat Units which is below our habanero but many time hotter than our jalapeo. We sell our bird's eye peppers at a great price and it ships in two high quality sealed spice jars with a flip sifter caps. Your satisfaction is 100% guaranteed and if for any reason you don't like our bird's eye peppers simply return the pouch to us for a full refund.4. Indus Organics Bird's Eye Pepper Powder, 8 Oz Jar, Steam Sterilized, Premium Grade, High Purity, Freshly Packed
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Grown in biodiverse environment using sustainable organic methods in India, 100% USDA Certified OrganicBests to give hot and fresh punch to any dish
Used in soups, salads, stir-fry dishes/ curries, meat and poultry and lentils for its taste and fresh smell
No GMO, No Chemical Pesticides, No Chemical Fertilizers and No Additives
Salt free; , No MSG, No Preservatives; Non-irradiated, No ETO, processed in Allergan free US plant. Packed in food grade BPA FREE PET material jar
Description
Organic Birds Eye Pepper powder comes from finest quality pepper that you will need to make food tasty. Each pepper is hand picked to give food the taste and aroma that a food lover needs. The bird's eye chili plant is a perennial with small, tapering fruits, often two or three, at a node and are very hot and pungent. These peppers range from 50,000-100,000 SHUs. These chilis are highly valued for their fruity taste and extreme spiciness in Thai cuisine. The ground form of the pepper can be mixed in water and used as a repellent for insects or a pesticide. The chemical compound, that causes the burning sensation in chili peppers, is Capsaicin. It is mostly found in the white flesh and seeds on the inside of the pepper. To combat the intensity of the burn, high fat liquids should be consumed. Water will not provide any relief. Milk is the most suggested antidote.5. Bird's Eye Pepper Flakes (8 Ounce)
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225,000 Scoville Heat Units - Very HotAlso know as Thai Chili, Thai Dragon, and Boonie Pepper
Perfect soups, salads and stir-fried dishes!
Satisfaction Guarantee!
Gluten Free, Vegan, 100 Percent Pure, and No Additives
Description
Bird's eye chili peppers are commonly used in Asian dishes such as salads, soups, and stir fry. They are also commonly eaten raw and have a sweet tropical flavor. They are rated between 185,000 and 225,000 Scoville Heat Units which is below our habanero but many time hotter than our jalapeo. We sell our bird's eye peppers at a great price and it ships in two high quality sealed spice jars with a flip sifter caps. Your satisfaction is 100% guaranteed and if for any reason you don't like our bird's eye peppers simply return the pouch to us for a full refund.6. 20g Piri Piri Peri Peri Spice Hot Chilli Pepper Whole Pod from Portugal by Janota
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Wikipedia says that piri piri (also known as bird's eye, African devil, or African red devil) is a cultivar of Capsicum frutescens, one of the sources of chili pepper, that grows both wild and domesticatedIt is a small and extremely spicy member of the capsicum (Capsicum) genus
Piri piri is the name used in the Portuguese language, namely in Portugal and Mozambique, to describe the African bird's-eye chili
Other English language spellings may include Pili pili in the Democratic Republic of the Congo or Peri peri, deriving from the various pronunciations of the word in parts of Africa, although "Piri piri" is the correct spelling in Portuguese
Description
If there is a people in Europe that is associated with spices and spice trade, it's the Portuguese people. The legacy of centuries linked to trade of spices from the East remains on our dishes today. For instance, people looking for high protein may find Portuguese chicken spice appealing. An european food, Portuguese chicken spice is well known main dish around the world. Conventionally, Portuguese chicken spice is prepared by saute7. Bird Chilli (104 Seeds) Seeds - 1 Package From Chai Tai, Thailand
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Bird Chilli (104 Seeds) Seeds - 1 Package From Chai Tai, ThailandDescription
Bird Chilli (104 Seeds) Seeds - 1 Package From Chai Tai, Thailand8. The Spice Lab No. 121 - Whole Birdseye Chile Peppers, 1 oz Resealable Bag - All Natural Kosher Non GMO Gluten Free
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ORIGIN: Bird's Eye Chile Powder is made from the bird's eye chile, also called "piri piri" chile, and closely related to tabasco peppers.CUISINE: Most popular in eastern Asian cuisines, these chiles are full of heat and authentic flavor.
COLOR: ranges from orange to red to purple to black.
SIZE: Approximately 1-inch long and slender.
HEAT INDEX: Ranges 100,000 to 225,000 on Scoville Heat Scale.
Description
Bird's Eye Chile Powder is made from the bird's eye chile, also called "piri piri" chile, and closely related to tabasco peppers. Most popular in eastern Asian cuisines, these chiles are full of heat and authentic flavor.Orange-red in color. Fine-textured powder. Ranges 100,000 to 225,000 on Scoville Heat Scale. Peri piri
9. The Spice Lab No. 121 - Whole Birdseye Chile Peppers, 4 oz Resealable Bag - All Natural Kosher Non GMO Gluten Free
Feature
ORIGIN: Bird's Eye Chile Powder is made from the bird's eye chile, also called "piri piri" chile, and closely related to tabasco peppers.CUISINE: Most popular in eastern Asian cuisines, these chiles are full of heat and authentic flavor.
COLOR: ranges from orange to red to purple to black.
SIZE: Approximately 1-inch long and slender.
HEAT INDEX: Ranges 100,000 to 225,000 on Scoville Heat Scale.
Description
Bird's Eye Chile Powder is made from the bird's eye chile, also called "piri piri" chile, and closely related to tabasco peppers. Most popular in eastern Asian cuisines, these chiles are full of heat and authentic flavor.Orange-red in color. Fine-textured powder. Ranges 100,000 to 225,000 on Scoville Heat Scale. Peri piri
