Johnston County 3 Month Cured Hickory Smoked Country Ham (13 Pounds Average) Perfect for Holiday Gatherings

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Feature

High quality cut and delicious smokehouse flavor makes this country ham a traditional favorite
Dry cured, hickory smoked and delicately cured to perfection; slice thin for sandwiches and appetizers or thick for entrees
Tender, softer flavor with a mellow, lightly salted taste; perfect for Thanksgiving, Christmas, or any family get-together
Ham does not require refrigeration upon arrival; soak ham for 24 hours prior to cooking; cooking directions included
Includes one whole uncooked country ham, 13 pounds average

Description

At Johnston County Hams, we pride ourselves on our legendary natural curing process. This high quality country ham will be a hit at your next party or gathering; it's perfect for serving at Christmas, holiday gatherings or for a meal any night of the week. Slice it thin for sandwiches, appetizers, or side dishes, or thick for larger portions and entrees.

Includes one whole uncooked country ham, 13 pounds on average

Johnston County Hams are always a hit at holiday gatherings and make memorable meals all year long!

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