Expert choice for bittersweet chocolate sauce

We spent many hours on research to finding bittersweet chocolate sauce, reading product features, product specifications for this guide. For those of you who wish to the best bittersweet chocolate sauce, you should not miss this article. bittersweet chocolate sauce coming in a variety of types but also different price range. The following is the top 13 bittersweet chocolate sauce by our suggestions:

Product Features Editor's score Go to site
Dilettante Bittersweet Ephemere Sauce, 22 Ounce Dilettante Bittersweet Ephemere Sauce, 22 Ounce
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Pelindaba Lavender Gourmet Lavender Bittersweet Chocolate Sauce - 6 fl oz Pelindaba Lavender Gourmet Lavender Bittersweet Chocolate Sauce - 6 fl oz
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Torani Chocolate Sauce (Torani Dark Chocolate Sauce) 64 oz - 2 Pack Torani Chocolate Sauce (Torani Dark Chocolate Sauce) 64 oz - 2 Pack
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Callebaut 80% Kumabo Dark Bittersweet Baking Chocolate 1 lb Callebaut 80% Kumabo Dark Bittersweet Baking Chocolate 1 lb
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Torani Dark Chocolate Sauce, 16.5 oz Torani Dark Chocolate Sauce, 16.5 oz
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Ghirardelli Chocolate Sauce, Black Label (16oz Squeeze bottle) Ghirardelli Chocolate Sauce, Black Label (16oz Squeeze bottle)
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Torani Syrup, Chocolate Milano, 25.4 Ounce (Pack of 4) Torani Syrup, Chocolate Milano, 25.4 Ounce (Pack of 4)
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Torani Sauce 3 Pack Chocolate, Caramel, White Chocolate 16.5 Oz with NEW Packaging Torani Sauce 3 Pack Chocolate, Caramel, White Chocolate 16.5 Oz with NEW Packaging
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Ghirardelli Chocolate Flavored Sauce, Chocolate, 87.3-Ounce Packages Ghirardelli Chocolate Flavored Sauce, Chocolate, 87.3-Ounce Packages
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Dilettante Bittersweet Ephemere Sauce, 22-Ounce Packages (Pack of 2) Dilettante Bittersweet Ephemere Sauce, 22-Ounce Packages (Pack of 2)
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The King's Cupboard Dessert Sauces - Bittersweet Chocolate - Case of 12 - 10.4 oz. The King's Cupboard Dessert Sauces - Bittersweet Chocolate - Case of 12 - 10.4 oz.
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Callebaut 80% Kumabo Dark Bittersweet Baking Chocolate 2 lbs Callebaut 80% Kumabo Dark Bittersweet Baking Chocolate 2 lbs
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Private Reserve Dark Chocolate Ganache Sauce Private Reserve Dark Chocolate Ganache Sauce
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Reviews

1. Dilettante Bittersweet Ephemere Sauce, 22 Ounce

Feature

Ephemere bittersweet sauce
Ideal for mochas, hot chocolate, chocolate milk, fondue, and ice cream

Description

Bittersweet Ephemere Sauce is a pourable variation of the Davenport family Ephemere Truffle formula. The bittersweet sauce provides a balance of bitter, sweet, and acid with cocoa flavor notes and is not intended to be a sweet drink.

2. Pelindaba Lavender Gourmet Lavender Bittersweet Chocolate Sauce - 6 fl oz

Feature

Made with our own organic 'Provence' culinary lavender flowers
Made with European-style (Dutch Process) cocoa powder
A treat for the gourmet chocolate lover - drizzle over ice cream, or frozen yogurt, or drizzled on top of peanut butter for a unique toast topping, or...or...
Made on our Washington Farm
No artificial flavors or additives

Description

Pelindaba's Lavender Bittersweet Chocolate Sauce is made with European-style (Dutch Process) cocoa powder, which is processed with alkali to partially neutralize the acids in the cocoa bean, producing a mellower flavor and darker color than regular processed cocoa powders. Our uniquely flavored lavender bittersweet dark chocolate is a treat for the gourmet chocolate lover in multiple settings ... poured over ice cream or frozen yogurt, or drizzled on top of peanut butter for a unique toast topping, or...or... For the chocolate lover, try our Organic Lavender Gourmet Chocolate Bar Trio.

3. Torani Chocolate Sauce (Torani Dark Chocolate Sauce) 64 oz - 2 Pack

Feature

64 oz bottle (new packaging but same formula)
Torani Dark Chocolate Sauce works well in mochas, blended coffees, and hot chocolate

Description

Welcome to pure decadence. Made with the best cocoa, sugar and vanilla, this rich sauce brings you a noticeably deep chocolate taste. It's complex and bittersweet - sort of like an amicable breakup. But taste it, and you'll never break up with this loyal partner.

4. Callebaut 80% Kumabo Dark Bittersweet Baking Chocolate 1 lb

Feature

Callebaut has made fine Belgium chocolates for more than 100 years.
Using sustainably grown cocoa beans, Callebaut actually blends and roasts their cocoa beans in-house, ensuring the highest quality chocolate.
Callebaut Kumabo dark chocolate has the robust flavor that chocolate connoisseurs and professionals bakers love.
Made from the best West African cocoa, Kumabo is a bitter chocolate with a slight hint of sweet licorice.
Kumabo 80.4% dark chocolate is blended from cocoa beans from Tanzania, Ghana and Sa Tom, along with 100% pure cocoa butter and natural bourbon vanilla.

Description

Notes about packaging chocolate:For your convenience, Olivenation re-packages some Callebaut items from larger size couverture bags into smaller size bags. Therefore, items may not arrive in the manufacturers original packaging. Callebaut has made fine Belgium chocolates for more than 100 years. Using sustainably grown cocoa beans, Callebaut actually blends and roasts their cocoa beans in-house, ensuring the highest quality chocolate. Callebaut Kumabo dark chocolate has the robust flavor that chocolate connoisseurs and professionals bakers love. Made from the best West African cocoa, Kumabo is a bitter chocolate with a slight hint of sweet licorice. Kumabo 80.4% dark chocolate is blended from cocoa beans from Tanzania, Ghana and Sa Tom, along with 100% pure cocoa butter and natural bourbon vanilla. Kumabo dark chocolate callets have a fluidity level of 3, making it the perfect choice for chocolate sauces and enrobing cakes, cookies and toffees. Callets are similar to chocolate chips. These are large round pieces of dark chocolate are easy to melt and temper, making them an excellent choice for recipes calling for chunks of chocolate. Try using this deep dark, extra couverture chocolate in Dark Chocolate Earl Grey Truffles, Molten Chocolate Lava Cakes or in your favorite ganache recipe. It adds a pure chocolate flavor and fills your kitchen with a wonderfully intense aroma. Storage and Shelf Life: Chocolate must be kept in a cool (preferably below 65 F) and dry environment. When kept in proper storage chocolate can be in good condition for a year or two or even longer. Chocolate is susceptible to picking up "off notes" from strongly flavored products such as caraway, onion, garlic, etc., and should be stored separately. Occasionally there may be light-coloured streaks or film on the surface of the chocolate. This occurs naturally and is a characteristic of pure chocolate. It will disappear when the chocolate is re-melted.

5. Torani Dark Chocolate Sauce, 16.5 oz

Feature

16.5 oz squeeze bottle

Description

Welcome to pure decadence. Made with the best cocoa, sugar and vanilla, this rich sauce brings you a noticeably deep chocolate taste. It's complex and bittersweet-sort of like an amicable breakup. But taste it, and you'll never break up with this loyal partner

6. Ghirardelli Chocolate Sauce, Black Label (16oz Squeeze bottle)

Feature

Enjoy the unsurpassed quality and taste of Ghirardelli sauces.
Premium Ghirardelli Chocolate flavored sauce in a convenient squeeze bottle format.
Perfectly formulated for use in espresso-based drinks, this sauce is also great in hot chocolate and as an ice cream or dessert topping.
Ghirardelli's chocolate flavored sauce offers a wonderfully rich chocolate flavors.

Description

Ghirardelli's Creamy Chocolate Flavored Sauce offers a wonderfully rich, ground chocolate flavor. Perfectly formulated for use in espresso-based drinks, this sauce is also great in chocolate drinks and as an ice cream or dessert topping.

Our goal is to keep the online nutrition information up-to-date and accurate. However, we always recommend that you check the labels, or call the manufacturer, for the most up-to-date ingredient and nutritional information.

7. Torani Syrup, Chocolate Milano, 25.4 Ounce (Pack of 4)

Feature

Pure joy. Italian style.
With the rich aroma and taste of dark, bittersweet chocolate, this syrup is utterly European and delizioso.
Torani chocolate Milano syrup works well in mochas, blended drinks, and iced coffees

Description

In 1925, Rinaldo and Ezilda Torre visited family in Lucca, Italy. The two returned home to their native San Francisco with something very important: handwritten recipes, which they used to create authentic flavored syrups. These syrups helped Rinaldo and Ezilda reintroduce the Italian soda to their neighborhood. Years later, our syrup was used to create the worlds first flavored latte! Weve remained a family-owned company -- adhering to the high quality standards that Rinaldo and Ezilda set nearly 90 years ago. Each and every syrup, sauce, and smoothie is created with care and pride. Thats a promise from our entire family -- including the more than 100 members that make up the Torani team. We started with just five syrups. Today, you can use more than 100 of our naturally flavored syrups, sauces and beverage bases in coffees, sodas, teas, smoothies, cocktails and more. And were excited to bring you new taste traditions and flavors as we move forward.

8. Torani Sauce 3 Pack Chocolate, Caramel, White Chocolate 16.5 Oz with NEW Packaging

Feature

A Set of Torani Sauces: Chocolate Sauce, Caramel Sauce & White Chocolate Sauce
Great for home, office, school
Perfect gift!
16.5 of each bottle
Great in cocktails, mocktails, dessert, shakes, coffee, you name it!

Description

Package contains 3 Torani Sauce squeeze bottles each 16.5 fl oz (Caramel, Dark Chocolate, White Chocolate). Caramel: This do-it-all sauce sells itself, so it's hard to keep it from getting a big head. Hey, what do you expect when you're buttery, rich, and sumptuous? Dark Chocolate: Welcome to pure decadence. Made with the best cocoa, sugar and vanilla, this rich sauce brings you a noticeably deep chocolate taste. It's complex and bittersweet - sort of like an amicable breakup. But taste it, and you'll never break up with this loyal partner. White Chocolate: Give your coffees, mochas and hot cocoas some extra oomph. This rich sauce delivers the cocoa buttery vanilla notes of a fine white chocolate. And believe us - it's dreamy.

9. Ghirardelli Chocolate Flavored Sauce, Chocolate, 87.3-Ounce Packages

Feature

Pump sold separately.

Description

Ghirardelli's Chocolate Flavored Syrup offers a wonderfully rich, chocolate flavor. Perfectly formulated for use in espresso-based drinks, this sauce is also great in hot chocolate and as an ice cream or dessert topping. Enjoy the unsurpassed quality and taste of Ghirardelli sauces. Ghirardelli Black Label Chocolate Sauce | 87.3 fl oz. | Desserts & Ice Cream

10. Dilettante Bittersweet Ephemere Sauce, 22-Ounce Packages (Pack of 2)

Feature

Pack of two, 22 Ounce(total of 44 ounces)
Ephemere bittersweet sauce
Ideal for mochas, hot chocolate, chocolate milk, fondue, & ice cream

Description

Bittersweet Ephemere Sauce is a pourable variation of the Davenport family Ephemere Truffle formula. The bittersweet sauce provides a balance of bitter, sweet, and acid with cocoa flavor notes and is not intended to be a sweet drink. It is very concentrated so other flavorings may be added without diluting the chocolate intensity.It is formulated for making premium Caff Mochas, Hot Chocolate, Chocolate Milk, and for use as an Ice Cream Topping and Chocolate Fondue.

11. The King's Cupboard Dessert Sauces - Bittersweet Chocolate - Case of 12 - 10.4 oz.

Feature

The King's Cupboard Dessert Sauces - Bittersweet Chocolate - Case of 12 - 10.4 oz.
Ice Cream Cones and Toppings

Description

Our signature Bittersweet Chocolate Sauce melts beautifully and cleanly in the mouth revealing complex chocolate flavors. Drizzle on ice cream, cakes and brownies. Stir into coffee and milkshakes, use as a fondue, or simply savor a spoonful. Sugar, cream, butter (cream, salt), unsweetened chocolate, cocoa, cultured nonfat dry milk, sea salt, vanilla. Kosher certified by Orthodox Union Gluten free. Made in the USA ''rich, thick, smooth and intensely chocolate just what a good chocolate sauce should be.".

12. Callebaut 80% Kumabo Dark Bittersweet Baking Chocolate 2 lbs

Feature

Callebaut has made fine Belgium chocolates for more than 100 years.
Using sustainably grown cocoa beans, Callebaut actually blends and roasts their cocoa beans in-house, ensuring the highest quality chocolate.
Callebaut Kumabo dark chocolate has the robust flavor that chocolate connoisseurs and professionals bakers love.
Made from the best West African cocoa, Kumabo is a bitter chocolate with a slight hint of sweet licorice.
Kumabo 80.4% dark chocolate is blended from cocoa beans from Tanzania, Ghana and Sa Tom, along with 100% pure cocoa butter and natural bourbon vanilla.

Description

Notes about packaging chocolate:For your convenience, Olivenation re-packages some Callebaut items from larger size couverture bags into smaller size bags. Therefore, items may not arrive in the manufacturers original packaging. Callebaut has made fine Belgium chocolates for more than 100 years. Using sustainably grown cocoa beans, Callebaut actually blends and roasts their cocoa beans in-house, ensuring the highest quality chocolate. Callebaut Kumabo dark chocolate has the robust flavor that chocolate connoisseurs and professionals bakers love. Made from the best West African cocoa, Kumabo is a bitter chocolate with a slight hint of sweet licorice. Kumabo 80.4% dark chocolate is blended from cocoa beans from Tanzania, Ghana and Sa Tom, along with 100% pure cocoa butter and natural bourbon vanilla. Kumabo dark chocolate callets have a fluidity level of 3, making it the perfect choice for chocolate sauces and enrobing cakes, cookies and toffees. Callets are similar to chocolate chips. These are large round pieces of dark chocolate are easy to melt and temper, making them an excellent choice for recipes calling for chunks of chocolate. Try using this deep dark, extra couverture chocolate in Dark Chocolate Earl Grey Truffles, Molten Chocolate Lava Cakes or in your favorite ganache recipe. It adds a pure chocolate flavor and fills your kitchen with a wonderfully intense aroma. Storage and Shelf Life: Chocolate must be kept in a cool (preferably below 65 F) and dry environment. When kept in proper storage chocolate can be in good condition for a year or two or even longer. Chocolate is susceptible to picking up "off notes" from strongly flavored products such as caraway, onion, garlic, etc., and should be stored separately. Occasionally there may be light-coloured streaks or film on the surface of the chocolate. This occurs naturally and is a characteristic of pure chocolate. It will disappear when the chocolate is re-melted.

13. Private Reserve Dark Chocolate Ganache Sauce

Feature

Made with Premium Private Reserve 64% Dark Chocolate
All Natural, No Preservatives or Artificial Colors or Flavors
Dairy-Free, Nut-Free & Gluten-Free

Description

Choclatique Private Reserve Dark Chocolate Ganache Sauce is a rich, dairy-free, bittersweet-based ganache sauce made with our 64% cacao dark chocolate. Private Reserve Dark Chocolate Ganache Sauce is smooth and unctuous; never bitter or sharp. It has a very big chocolate aroma and flavor, with light roasted coffee undertones and highlights of berry, cherry and wine, balanced with light tropical notes. It is the ultimate chocolate lovers' dark chocolate sauce.

Conclusion

All above are our suggestions for bittersweet chocolate sauce. This might not suit you, so we prefer that you read all detail information also customer reviews to choose yours. Please also help to share your experience when using bittersweet chocolate sauce with us by comment in this post. Thank you!