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Feature

REPAIR AND SHARPEN- 400 grit for damaged edge repairing, and 1000 grit side for dull edge sharpening. Included is a detailed user guide that will take all the mystery out, and instructional video available upon request. And don't forget, this whetstone is intended for use with plain water rather than oil. It really couldn't be any simpler.
SUPERIOR BUNDLE- All you need for professional sharpening: a double-sided (400/1000) whetstone; a non-slip rubber base for a secure hold. But there's one more thing: an angle guide as a free gift that will allow you to sharpen like a pro from the first use (limited-time offer, act fast).
UNIVERSAL USAGE- With an optimal size (7.09 x 2.36 x 1.18 inches), Trilancer whetstone is suitable for a wide range of blades including kitchen /tactical /hunting /outdoor/gardening/ woodworking, etc., with the exception of serrated blades and ceramic knives.
PREMIUM QUALITY- Made from professional-grade corundum (aluminum oxide), the quality of Trilancer whetstone has been ensured through functionality and durability testing, as well as inspection by a reputable third-party company.
RISK-FREE WARRANTY - For any reason you are not satisfied with your purchase, we will do everything in our power to remedy the situation. Additionally, we are providing a 30-day money-back guarantee, no questions asked.

Description

About the product
Our whetstone features both coarse (400) and fine (1000) grit sides, made of professional-grade corundum and designed for both professional chef and in-home use.
400-Grit Side
For repairing knives with chipped edges or to set new bevel angle. Also suitable for very dull knives.
1000-Grit Side
-For knives that have lost their edge and need a good sharpen. While sharpening quick enough and smooth enough for most kitchen prep work, 1000 grits whetstone is most popular among chefs.

What whetstone grit should you choose?
Less than 1000 grit
For repairing chips or setting a new bevel angle on a blade, especially damaged knives.
1000 to 3000 grit
Used to sharpen dull but not damaged knives.
4000 to 8000 grit
They are finishing stones and are used to refine your knife edge to razor sharp. Such an edge is ideal for slicing delicate ingredients like seafood, but a cutting edge this fine will dull faster with use.

Instructions(Video instructions available upon request)
1. Fully immerse whetstone in water and soak until bubbles no longer appear (approx. 5-10 minutes). And Keep supplying water to the whetstone during the whole sharpening process.
2. Place whetstone together with the rubber base on a steady surface.
3. Use lower grit side of whetstone for rough grinding. Move the blade back and forth at an angle of 10-30 degrees, applying gentle pressure. Starting at the tip of the blade, continue through the middle section to finish at the base. Continue to apply water while sharpening. Repeat previous step on opposite side of blade.
4. Turn over whetstone. Repeat sharpening process on higher grit side for fine grinding.
5. Clean whetstone and place in well-ventilated area to dry.

Package Include
1*400/1000 double side whetstone
1*silicon base
1*user manual
1* bonus angel guide.