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Feature

To be recognized as a classic suggests something that is timeless, a standard bearer, a foundation for others to follow. It's the genuine article
When it comes to authentic French stocks and sauces, it's most assuredly Master Chef Auguste Escoffier
This pack includes a combination of some of our products whose heritage is the authentic French culinary tradition
Try a sampling of our Classic french cooking sauces
Our version of the baker's dozen - two free with the purchase of 12

Description

2 Classic French Demi-Glace (Demi-Glace Gold), 2 Classic French Veal Demi-Glace (Demi-Glace de Veau Gold), 2 Roasted Chicken Demi-Glace (Jus de Poulet Li Gold), 2 Classic Roasted Vegetable Demi-Glace (Veggie-Glace Gold), 2 Classic Chicken Stock (Fond de Poulet Gold), 2 Classic Mushroom Essence (Essence de Champignon Gold), 2 Free Sauces Chosen by the Sauce Guy