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Feature

Tamarind that is straight from the hills and naturally sundried, non-GMO and made with as it should be
This is a hand pounded product. Please be careful with seed fragments when using this product!

Description

Organic Whole Tamarind fruit.

Tamarind is a rich source of antioxidant nutrients such as carotenes, vitamin C and flavonoids; the B vitamins, folate and pantothenic acid, minerals, potassium and magnesium and natural fiber.

The pulp of ripe tamarind fruit is very sour with a hint of sweetness and acidic. It is most often used as a component of savory dishes. The ripened fruit is sweeter and can be used in desserts and drinks, or as a snack. In native practice, the pulp is applied on inflammations, is used in a gargle for sore throat and, mixed with salt, as a liniment for rheumatism.