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French-made molds with flared, fluted sides for shaping and baking brioche, a buttery, egg-rich bread
Nonstick surface makes for easy release and cleanup
Please note: these molds are sold individually
10 Flutes
"Flutes" refers to the ripples in the sides of each mold, not a 'set'
Description
French-made molds with flared, fluted sides for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Please note: these molds are sold individually. 10 Flutes. "Flutes" refers to the ripples in the sides of each mold, not a 'set'. Sold Individually.