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Feature

Gluten-free certified to 10 ppm gluten or less by gfco.org
Organic tapioca flour
Grown without synthetic potentially harmful pesticides
Usda organic and kosher certified, non-gmo project verified
Resealable packaging printed with non-toxic, water-based inks

Description

Arrowhead mills organic tapioca flour, 20 ounce. Organic tapioca flour adds a unique taste and texture to your favorite gluten free recipes. It's a delicious way to add excitement into your baking delights. As arrowhead mills has grown, our brand and our product line have grown with us. Over the years, we've added hot and cold cereals, as well as delicious pancake, waffle, cake and brownie mixes; seasonal products; and gluten-free products-all of which taste great and are grown without potentially harmful chemical pesticides and herbicides. Our recipe for success is simple: we remain true to the core values and straightforward business practices on which our company was founded half a century ago. That's why we purchase many of our wholesome ingredients directly from local suppliers. It's why we emphasize environmental responsibility by maintaining sustainable farming practices with no potentially harmful chemical pesticides and herbicides, and take decisive steps to shrink our carbon footprint and conserve our planet. It's why we provide great-tasting grain and food products that cooks, homemakers and busy parents rely on as the cornerstone of their nutritional health. In short, it's why every day, in all we do, we continue to deliver on the arrowhead mills brand promise-simple products, from as close as you can get to home.