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Feature

Contains no MSG
Makes tough cuts of meat more tender - Use on all types of meat
Add to a favorite marinade recipe or sprinkle the seasoning directly on the meat
Works great on beef, pork and chicken.
Unique tamper evident packaging preserves flavor and keeps spices as fresh as the day they were packaged

Description

A meat tenderizer made with no MSG. Instead, this product contains papain, a natural enzyme derived from papayas. This enzyme assists in breaking down the collagen or elastin that makes meat tough. It is finer than salt in particle size and white to light tan in color.