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Salami al Tartufo is made with black summer truffles and white truffle oil and is considered a treat for special occasions. It has a rich, earthy flavor.
Made with Black Summer Truffles .
They are seasoned with black truffle salt , minced Black truffle and black Tellicherry pepper.

Description

NDUJA ARTISANS SALUMERIA

All of our meats are made with heritage breed pork thats is raised humanely without the use of antibiotics.

Our pigs are fed a vegetarian diet,and never any by-product.

Our meats contain no synthetically produced nitrates or nitrites, and only those of that which are naturally occurring in sea salt and celery powder.