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Pure anise extract delivers pure flavor for baked goods and more
Anise extract is obtained from both the leaves and the seeds of the star anise
It has a strong, slightly sweet licorice flavor
This pure extract brings a licorice flavor to Italian favorites including biscotti, pizzelle, breads and more
A few drops can also be used to replace ground or whole anise seed

Description

Our bold Pure Anise Extract brings a licorice flavor to Italian favorites including biscotti, pizzelle and breads as well as dozens of others cakes and cookies in your recipe collection. A few drops can also be used to replace ground or whole anise seed. You can also use 1 tsp. of our Pure Anise Extract to replace 1-2 tbsp. of anise liqueur in your recipes. This option is perfect for you and can be used anywhere you would like to add a licorice flavor to your recipe.