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Feature

No preservatives or harmful chemicals
Imported straight from France
Great in cocktails, desserts, as a topping, in tea or coffee
Also great mixed with lemonade, still or sparkling water
Makes a great topping for panna cotta, ice cream pudding

Description

French children are partial to Teisseire syrups.

Diluted in plain or sparkling water, Teisseire syrups add a colorful touch to afternoon snacks. The origin of Teisseire dates back to the early 18th century, when Mathieu Teisseire started making fruit based beverages. Today Teisseire makes the most popular syrups in France.

This Teisseire syrup is imported from France.