Related posts
Feature
A great present - very handy, easy to bring and great to enjoy! Perfect for any party or as a give-away! In 1890 Salzburg confectioner PAUL FRST created the "Original Salzburger Mozartkugel", known today around the world. His delicious treat made from marzipan and pistachio surrounded by nougat and dark chocolate quickly became the city's most famous confection.2 pieces of delicious chocolates (candies) filled with Marzipan (almond paste) and nougat crme in a decorative box.
Mirabell is one of the most famous brands looking back to a long tradition. The real Mozart rounds are still produced according to their original recipe. They are 14 steps and around 2 1/2 hours of production are necessary for each of these little sweet compositions.
Allow yourself to be seduced by most renowned chocolate delicacy and come and find out about some of the secrets of the real Mozart rounds.
Chocolate pralines filled with dark (27 %) and milky (28 %) nougat creme plus marzipan (6 %). Store cool and dry.