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When you looking for sausage casing kit, you must consider not only the quality but also price and customer reviews. But among hundreds of product with different price range, choosing suitable sausage casing kit is not an easy task. In this post, we show you how to find the right sausage casing kit along with our top-rated reviews. Please check out our suggestions to find the best sausage casing kit for you.

Product	Features	Editor's score	Go to site
	STUFF TUFF 2 in. x 18 in. Fibrous Non-edible Summer Sausage Casings		Go to amazon.com
	Hi Mountain Jerky Jalapeno Summer Sausage Kit		Go to amazon.com
	Backwoods Cured Summer Sausage Kit		Go to amazon.com
	TSM Salami Sausage Casing Kit, Tied and Looped 88mm (3 3/8) Dia. x 24 Clear Fibrous Casings (20ct) with Sausage Pliers and Casing Rings		Go to amazon.com

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Reviews

1. STUFF TUFF 2 in. x 18 in. Fibrous Non-edible Summer Sausage Casings

Feature

String tied at one end
Packet of zip ties included for easy closing
Pre-stuck for air bubble free stuffing
High adhesion will not release during cooking or drying
2 in. stuffed. dia. x 18 in. long. (10 pack) - stuff capacity 1 lb.

Description

UMAi Dry Stuff Tuff fibrous mahogany summer sausage casings Stuff'em tuff, they won't break High quality abaca fiber makes these casings elastic and easy to use for small and big jobs (just soak in warm water for 30 minutes prior to stuffing) Casings are pre-stuck with tiny holes for air to get out as you stuff - no poking necessary after stuffing Casings are high adhesion, will not release and prevent any grease-out during smoking or cooking in the toughest conditions Packet of zip ties is included for easy closing Size: 1 (about 2 inch . stuffed) Color: Mahogany Conversion: String tied 18 inch. Light Pre-sticking Use them to make Summer Sausage, Salami, Bologna and other cured sausages. UMAi Dry makes home meat processing easy! We deliver unique products for home meat processors: dry aging bags, artisan meat kits, and vacuum sealers along with the needed supplies for the hunter and home meat processor. Our products allow everyone from butchers, restaurants, and the at-home meat processor to make delicious dry sausage, dry aged beef and other meat products, all while controlling the healthy content of the foods they provide for their family and friends. We will support our customers with end-to-end service and guaranteed satisfaction.

2. Hi Mountain Jerky Jalapeno Summer Sausage Kit

Feature

Kit includes 2 cure packets, 2 jalapeno seasoning packets, 1 package of mahogany casings
Detailed instructions
Seasons up to 30 lbs of meat, 3 lbs at a time if you wish
Hi Mountain 031

Description

Wyoming's Hi Mountain is the major producer of Jerky Cure and Seasonings for people making jerky at home. #031 Jalapeno Summer Sausage Kit. Cure ingredients: salt, sugar, sodium nitrite (.85%), caramel color. Seasoning ingredients: corn syrup solids, salt, spices, dehydrated jalapeno peppers, monosodium glutamate, spices, and soybean oil to aid in processing. Allergens: Wheat. This product is produced in a plant that also processes egg, fish, milk, shellfish, soy and wheat.

3. Backwoods Cured Summer Sausage Kit

Feature

4 Pre-Measured Packets of Seasoning with Cure (each will make 5 lbs. of Sausage)
20 - 1 1/2" x 12" Clear Fibrous Casings
String to tie open end of casings
Directions included
Seasons 20 pounds of meat

Description

LEM Products 9284 Backwoods Summer Sausage Kit: Seasonings are all packaged with cure packet included. You never have to purchase anything extra when you buy our blends. Each package has easy-to-follow instructions on how to make mouthwatering sausage every time. The only equipment you will need is an oven or a dehydrator. If you have never made sausage, we urge you to try. Kit includes: Seasoning with cure, 10 tied fibrous casings, string to tie casings and directions. This kit is for 20 pounds of meat. LEM Products makes home meat processing easy!

We deliver high quality meat processing equipment: meat grinders, jerky making equipment, and vacuum sealers along with the needed supplies for the hunter and home meat processor. Our products allow everyone from butchers, restaurants, and the at-home meat processor to make delicious sausage, jerky and other meat products, all while controlling the healthy content of the foods they provide for their family and friends.

Our goal is to deliver high quality products that make food preparation easy and fun. We will support our customers with end-to-end service and guaranteed satisfaction. We believe home processing to be an essential part of the outdoor experience and will continue to promote the responsible use of our greatest gift, the bountiful outdoors.

4. TSM Salami Sausage Casing Kit, Tied and Looped 88mm (3 3/8) Dia. x 24 Clear Fibrous Casings (20ct) with Sausage Pliers and Casing Rings

Feature

Bundled for Additional Savings!
20ct, Clear, 88mm dia. x 24", Pre-Tied & Looped Fibrous Casings
Stuffing Capacity per Casing Approximately: 6 - 7 lbs.
Metal Casing Rings and Pliers Made in USA
Store Casings in Cool Dry Place

Description

Kit for making your own Large-diameter Sausage. Kit comes with 8mm (3 3/8") Diameter Clear Fibrous casings that are durable yet easy-peeling, US Made ring pliers and plenty of metal casing rings to secure the casing ends when stuffing is complete. Casings are translucent, ideal for smoking, come pre-tied and are looped on one end with strong polyester string to make the process even smoother. Just soak casings in lukewarm water for 10 minutes, stuff tight, clip other end securely and hang up for smoking or lay in oven for baking (use drip pan).

Conclusion

By our suggestions above, we hope that you can found the best sausage casing kit for you. Please don't forget to share your experience by comment in this post. Thank you!