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Reviews
1. Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
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Artisan Sourdough Made Simple A Beginner s Guide Beyond to Delicious Handcrafted Bread with Minimal KneadingDescription
Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parents schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Sample specialty recipes include Roasted Garlic and Rosemary Bread, Golden Sesame Semolina Bread, Blistered Asiago Rolls with Sweet Apples and Rosemary, No-Knead Tomato Basil Focaccia, Make-Ahead Stuffed Spinach and Artichoke Dip Braid and Raspberry Gingersnap Twist.
With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestionoften enough for people who are sensitive to glutenand healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 photos.
2. Pat Sloan's Teach Me to Machine Quilt: Learn the Basics of Walking Foot and Free-Motion Quilting
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744527113958Brand New Item / Unopened Product
That Patchwork Place
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Popular teacher, designer, and online radio host Pat Sloan teaches all you need to know to machine quilt successfully. In this third book of her beginner-friendly "Teach Me" series, Pat guides you step by step through walking-foot and free-motion quilting techniques. First-time quilters will be confidently quilting in no time, and experienced stitchers will discover the joy of finishing their quilts themselves.
- No-fear learning for quilting novices--Pat covers all the information you need to quilt from start to finish
- Pat guides you through simple and fun practice projects, including a strip-pieced table runner and an easy applique design
- Collect the entire skill-building library of Pat Sloan's popular "Teach Me" series of books
3. Cowboy Up (The Coming Home Series)
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New York Times and USA TODAY bestselling author Harper Sloan returns with a passionate and breathless romance about the sparks that ignite when a cautious cowboy and a once-scorned woman open up to each other in the third installment of the Coming Home series.As the eldest Davis, Clayton has always tried to lead by example. He takes his job as head of the family businesses seriously, making sure the farm and auto shop are running smoothlyalong with keeping an eye on his brother and sister. For him, there's a time and place to let go of the control he holds with an iron grip. And with the way he grew up, coupled with disastrous end to his last relationship, he's just fine with his quiet, solitary life.
Most of the time.
What he hadn't counted on was cute, quirky, shy bookstore owner, Caroline Michaels. She's the proverbial woman next doorwell, the next town over, that is. Caroline hasn't lived an easy life, but after escaping an abusive ex, she's finally living it for herself. The last thing she ever expected was a one-night stand with Clay Davis, a night she can't stop thinking about.
So when she falls on hard times and Clay comes out of nowhere to her rescue, she realizes just how impossible it'll be to stay away from him. Now all she has to do is convince him to live a little...
Will Clay be able to give up the reins and finally settle down? And, more importantly, will Caroline muster enough courage to lasso him up?
4. Sourdough: A Novel
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*One of Amazon's 20 Best Books of 2017*
Named one of the best books of 2017 by NPR, San Francisco Chronicle, Barnes & Noble, and Southern Living
In his much-anticipated new novel, Robin Sloan does for the world of food what he did for the world of books in Mr. Penumbras 24-Hour Bookstore
Lois Clary is a software engineer at General Dexterity, a San Francisco robotics company with world-changing ambitions. She codes all day and collapses at night, her human contact limited to the two brothers who run the neighborhood hole-in-the-wall from which she orders dinner every evening. Then, disaster! Visa issues. The brothers close up shop, and fast. But they have one last delivery for Lois: their culture, the sourdough starter used to bake their bread. She must keep it alive, they tell herfeed it daily, play it music, and learn to bake with it.
Lois is no baker, but she could use a roommate, even if it is a needy colony of microorganisms. Soon, not only is she eating her own homemade bread, shes providing loaves daily to the General Dexterity cafeteria. The company chef urges her to take her product to the farmers market, and a whole new world opens up.
When Lois comes before the jury that decides who sells what at Bay Area markets, she encounters a close-knit club with no appetite for new members. But then, an alternative emerges: a secret market that aims to fuse food and technology. But who are these people, exactly?
Leavened by the same infectious intelligence that made Robin Sloans Mr. Penumbras 24-Hour Bookstore such a sensation, while taking on even more satisfying challenges, Sourdough marks the triumphant return of a unique and beloved young writer.
5. Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
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Sourdough Recipes for Rustic Fermented Breads Sweets Savories and MoreDescription
2016 James Beard Award Winner (Baking & Desserts)101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented food
Sarah Owens spent years baking conventional baked goods, only to slowly realize she had developed a crippling inability to digest or tolerate their ingredients. Unable to enjoy many of her most favorite foods, she knew she must find a health-sustaining alternative. Thus Sarah started experimenting with sourdough leavening, which almost immediately began to heal her gut and inspire her anew in the kitchen. Soon after, her artisan small-batch bakery, BK17, was launched, and with that, a new way to savor and share nutritious sourdough breads and treats with her Brooklyn community.
Sourdough and other fermented foods are making a comeback because of their rich depth of flavor and proven health benefits. In Sourdough, Sarah demystifies keeping a sourdough culture, which is an extended fermentation process that allows for maximum flavor and easy digestion, showing us just how simple it can be to create a healthy starter from scratch. Moreover, Sarah uses home-grown sourdough starter in dozens of baked goods, including cookies, cakes, scones, flatbreads, tarts, and more--well beyond bread. Sarah is a botanist and gardener as well as a baker--her original recipes are accented with brief natural history notes of the highlighted plants and ingredients used therein. Anecdotes from the garden will delight naturalists and baked-goods lovers among us. Laced with botanical and cultural notes on grains, fruits and vegetables, herbs, and even weeds, Sourdoughcelebrates seasonal abundance alongside the timeless craft of artisan baking.
6. Lost Rider (The Coming Home Series)
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Lost Rider The Coming Home SeriesDescription
In Lost Rider, the first Western romance in New York Times and USA TODAY bestselling author Harper Sloans Coming Home series, an injured rodeo star encounters an old flame but will she be just what he needs to get back in the saddle?Maverick Austin Davis is forced to return home after a ten-year career as a rodeo star. After one too many head injuries, hes off the circuit and in the horse farming business, something hes never taken much of a shine to, but now that its his late fathers legacy, familial duty calls. How will Maverick find his way after the only dream he ever had for himself is over?
Enter Leighton Elizabeth James, an ugly duckling turned beauty from Mavericks childhoodhis younger sisters best friend, to be exact, and someone whose heart he stomped all over when she confessed her crush to him ten years back. Now Leighton is back in Mavericks life, no longer the insecure, love-stricken teenand Maverick cant help but take notice. Sparks fly between them, but will Leighton be able to open her heart to the one man who broke it all those years ago?
Written in the vein of Diana Palmer and Lindsay McKenna, this Texas-set series is filled with sizzle, heart, and plenty of cowboys!
7. Mr. Penumbra's 24-Hour Bookstore: A Novel
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Picador USADescription
The New York Times Bestseller
A Winner of the Alex Award, a finalist for the Los Angeles Times Book Prize for First Fiction, named a Best Book of the Year by NPR, Los Angeles Times, and San Francisco Chronicle
The Great Recession has shuffled Clay Jannon away from life as a San Francisco web-design drone and into the aisles of Mr. Penumbra's 24-Hour Bookstore. But after a few days on the job, Clay discovers that the store is more curious than either its name or its gnomic owner might suggest. The customers are few, and they never seem to buy anythinginstead, they "check out" large, obscure volumes from strange corners of the store. Suspicious, Clay engineers an analysis of the clientele's behavior, seeking help from his variously talented friends. But when they bring their findings to Mr. Penumbra, they discover the bookstore's secrets extend far beyond its walls. Rendered with irresistible brio and dazzling intelligence, Robin Sloan's Mr. Penumbra's 24-Hour Bookstore is exactly what it sounds like: an establishment you have to enter and will never want to leave.
8. Sourdough
