Top teaming with microbes for 2022

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Product Features Editor's score Go to site
Teaming with Fungi: The Organic Grower's Guide to Mycorrhizae (Science for Gardeners) Teaming with Fungi: The Organic Grower's Guide to Mycorrhizae (Science for Gardeners)
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Teaming with Microbes: A Gardener's Guide to the Soil Food Web by Jeff Lowenfels (2006-07-15) Teaming with Microbes: A Gardener's Guide to the Soil Food Web by Jeff Lowenfels (2006-07-15)
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The Intelligent Gardener: Growing Nutrient Dense Food The Intelligent Gardener: Growing Nutrient Dense Food
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The Soul of Soil: A Soil-Building Guide for Master Gardeners and Farmers, 4th Edition The Soul of Soil: A Soil-Building Guide for Master Gardeners and Farmers, 4th Edition
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Teaming: How Organizations Learn, Innovate, and Compete in the Knowledge Economy Teaming: How Organizations Learn, Innovate, and Compete in the Knowledge Economy
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Teaming with Microbes: The Organic Gardener's Guide to the Soil Food Web by Jeff Lowenfels (15-Feb-2010) Hardcover Teaming with Microbes: The Organic Gardener's Guide to the Soil Food Web by Jeff Lowenfels (15-Feb-2010) Hardcover
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Reviews

1. Teaming with Fungi: The Organic Grower's Guide to Mycorrhizae (Science for Gardeners)

Feature

Teaming with Fungi The Organic Grower s Guide to Mycorrhizae Science for Gardeners

Description

From the bestselling author ofTeaming with Microbes and Teaming with Nutrients

Teaming with Fungi is an important guide to mycorrhizae and the role they play in agriculture, horticulture, and hydroponics.Almost every plant in a garden forms a relationship with fungi, and many plants would not exist without their fungal partners. By better understanding thisrelationship, gardeners can take advantage of the benefits of fungi, which include an increased uptake in nutrients, resistance to drought, earlier fruiting, and more. Learn how the fungi interact with plantsand how to best to employ them in your home garden.

2. Teaming with Microbes: A Gardener's Guide to the Soil Food Web by Jeff Lowenfels (2006-07-15)

3. The Intelligent Gardener: Growing Nutrient Dense Food

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The Intelligent Gardener Growing Nutrient Dense Food

Description

Vegetables, fruits, and grains are a major source of vital nutrients, but centuries of intensive agriculture have depleted our soils to historic lows. As a result, the broccoli you consume today may have less than half of the vitamins and minerals that the equivalent serving would have contained a hundred years ago. This is a matter for serious concern, since poor nutrition has been linked to myriad health problems including cancer, heart disease, obesity, high blood pressure, and diabetes. For optimum health we must increase the nutrient density of our foods to the levels enjoyed by previous generations.

To grow produce of the highest nutritional quality the essential minerals lacking in our soil must be replaced, but this re-mineralization calls for far more attention to detail than the simple addition of composted manure or NPK fertilizers. The Intelligent Gardener demystifies the process while simultaneously debunking much of the false and misleading information perpetuated by both the conventional and organic agricultural movements. In doing so, it conclusively establishes the link between healthy soil, healthy food, and healthy people.

This practical step-by-step guide and the accompanying customizable web-based spreadsheets go beyond organic and are essential tools for any serious gardener who cares about the quality of the produce they grow.

Steve Solomon is the author of several landmark gardening books including Gardening When it Counts and Growing Vegetables West of the Cascades. The founder of the Territorial Seed Company, he has been growing most of his family's food for over thirty-five years.


4. The Soul of Soil: A Soil-Building Guide for Master Gardeners and Farmers, 4th Edition

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The Soul of Soil A Soil Building Guide for Master Gardeners and Farmers

Description

Soil is the basis not only for all gardening, but for all terrestrial life. No aspect of agriculture is more fundamental and important, yet we have been losing vast quantities of our finite soil resources to erosion, pollution, and development.

Now back in print, this eminently sensible and wonderfully well-focused book provides essential information about one of the most significant challenges for those attempting to grow delicious organic vegetables: the creation and maintenance of healthy soil.

Chapter 2, "Understanding the Soil System," is alone worth the price of admission. Gershuny and Smillie give lay readers and experts a clear explanation of subjects--soil life and nutrient cycles--that have confounded most authors. Nowhere will the reader find simpler and more coherent descriptions of key concepts including cation exchange capacity and chelation.

There are other books about soil available, including Grace Gershuny's comprehensive Start with the Soil, and there are books that feature chapters on soil building. What distinguishes The Soil of Soilis the authors' concise presentation; they give readers important information, including technical essentials, without getting bogged down in scientific or quasiscientific mumbo-jumbo. In addition, useful tables list specific compost materials, green manures, and other resources that allow growers to translate into action the more general information provided by the book.

The soil-building techniques featured include:

  • Organic matter management
  • Building and maintaining humus
  • On-site composting
  • Green manures and rotations
  • Cultivation and weed control
  • Nutrient balances and soil testing
  • Using mineral fertilizers
  • Planning for organic certification

Updates to the 1999 edition include analysis of Proposed Rules for the National Organic Standards, and expanded recommendations for private testing services and soil-testing equipment for home gardeners and organic farmers.

All of us involved in the cultivation of plants--from the backyard gardener to the largest farmer--need to help regenerate a "living soil," for only in the diversity of the soil and its creatures can we ensure the long-term health of ourselves and our environment. The Soul of Soil offers everyone a basic understanding of what soil is and what we can do to improve our own patch of it. Seen in this light, this practical handbook will be an inspiration as well.

5. Teaming: How Organizations Learn, Innovate, and Compete in the Knowledge Economy

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Teaming How Organizations Learn Innovate and Compete in the Knowledge Economy

Description

New breakthrough thinking in organizational learning, leadership, and change

Continuous improvement, understanding complex systems, and promoting innovation are all part of the landscape of learning challenges today's companies face. Amy Edmondson shows that organizations thrive, or fail to thrive, based on how well the small groups within those organizations work. In most organizations, the work that produces value for customers is carried out by teams, and increasingly, by flexible team-like entities. The pace of change and the fluidity of most work structures means that it's not really about creating effective teams anymore, but instead about leading effective teaming.

Teaming shows that organizations learn when the flexible, fluid collaborations they encompass are able to learn. The problem is teams, and other dynamic groups, don't learn naturally. Edmondson outlines the factors that prevent them from doing so, such as interpersonal fear, irrational beliefs about failure, groupthink, problematic power dynamics, and information hoarding. With Teaming, leaders can shape these factors by encouraging reflection, creating psychological safety, and overcoming defensive interpersonal dynamics that inhibit the sharing of ideas. Further, they can use practical management strategies to help organizations realize the benefits inherent in both success and failure.

  • Presents a clear explanation of practical management concepts for increasing learning capability for business results
  • Introduces a framework that clarifies how learning processes must be altered for different kinds of work
  • Explains how Collaborative Learning works, and gives tips for how to do it well
  • Includes case-study research on Intermountain healthcare, Prudential, GM, Toyota, IDEO, the IRS, and both Cincinnati and Minneapolis Children's Hospitals, among others

Based on years of research, this book shows how leaders can make organizational learning happen by building teams that learn.

6. Teaming with Microbes: The Organic Gardener's Guide to the Soil Food Web by Jeff Lowenfels (15-Feb-2010) Hardcover

Conclusion

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